Menu

Menu's

Dried sausage from "Aveyron"

8,00€

Canon of marrow-bone, sea salt from "Guerande"

9,00€

Half-cooked eggs into cream, duck liver on the top, served with toast

12,00€

Homemade Foie Gras served with Chutney and Toast

18,00€

Snails from Burgundy

10,00€ x 6

20,00€ x 12

Oysters from Normandy n°3

14,90€ x 6

22,00€ x 9

César style salad

17,00€

Salad, roast chicken, "croûtons", parmesan cheese, "César"style sauce

Salad with Warm Goat Cheese on Toast

17,00€

Roast Free-range Chicken

18,00€

Pig cheeks boiled into grease and roasted

18,00€

Homemade Duck "Parmentier" - Green salad

18,00€

RAW BEEF STEAK manually cutted (CHAROLAIS breed)

19,00€

Typically French hot chitterling

22,00€

BEEF RIBSTEAK (for 2 persons) with Marrow bone and "Béarnaise" style sauce

64,00€

Algemene informatie

21, rue de Caumartin
75009 Paris Routebeschrijving

Ondergrondse

Madeleine, Havre-Caumartin, Opéra

Trein

RER Auber

Bike station

Station n° 9033 FACE 45 RUE CAUMARTIN

Openingstijden

Keuken

Traditioneel Frans

Soort bedrijf

Bistrot, Traditioneel restaurant

Diensten

Airconditioning, Diervriendelijk

Betaalmethoden

American Express, Debetkaart, controles, Contant geld, EN - restaurant van Titres