菜单

菜单

Dried sausage from "Aveyron"

9,00€

Canon of marrow-bone, sea salt from "Guerande"

10,00€

Half-cooked eggs into cream, duck liver on the top, served with toast

14,00€

Homemade Foie Gras served with Chutney and Toast

25,00€

Snails from Burgundy

13,00€ x 6

26,00€ x 12

Oysters from Normandy n°3

16,00€ x 6

23,00€ x 9

César style salad

18,00€

Salad, roast chicken, "croûtons", parmesan cheese, "César"style sauce

Salad with Warm Goat Cheese on Toast

18,00€

Roast Free-range Chicken

19,00€

Pig cheeks boiled into grease and roasted

20,00€

Tartare (CHAROLAIS breed)

21,00€

Flavored Raw Beef Steak manually cutted (CHAROLAIS breed)

Homemade Duck "Parmentier" - Green salad

22,00€

Hanger Beef Steak with Shallot Sauce and French Fries

24,00€

Typically French hot chitterling

25,00€

(pork stomach)

Rib of Beef (for 2 persons) , Marrow bone , "Béarnaise" style sauce , French Fries

86,00€

一般信息

21, rue de Caumartin
75009 Paris 路线

地铁

Madeleine, Havre-Caumartin, Opéra

火车

RER Auber

Velib'

Station n° 9033 FACE 45 RUE CAUMARTIN

营业时间

菜肴

传统的法语

经营类型

传统餐厅, Bistrot餐厅

服务

动物友好, 空调

支付方式

Titres餐厅, 现金, 检查, 借记卡, 美国运通